Azienda agricola la camosciata formaggi di capra
Azienda agricola la camosciata formaggi di capra
The la Camosciata farm was founded in November 2016 by a 19-year-old young man with a great passion for mountain agriculture and goats. Over the years we have grown to the point where, with a flock of 70 animals, we produce goat cheese, yoghurt and cured meats with the same passion as in the beginning.
Catégorie de produit
Aliments
Les produits à la foire
- Artisanal zero-mile goat cheeses
- natural goat yogurt without additives
- goat salami
Étiqueter
Sans gluten
Non sucré
Km 0
Sans conservateur
Sans additifs
Chaîne d'approvisionnement durable
Prodotto di Montagna