Sciara - La Terra del Pistacchio

Sciara takes its name from the Sicilian lava land, called ""Sciara"" in local dialect, capable of giving breathtaking landscapes and excellent products. The Sciara logo, then, is the reproduction in the image of the Etna volcano, the Muntagna that often frightens, but which is basically the good giant of Sicily. Bronte, located between the Etna park and the Nebrodi park, boasts, in fact, a very special gift from the nearby volcano. A unique soil of its kind, that arid and impervious sciara on which the best pistachio quality present on the world markets is produced. Sciara offers its customers all the taste of pistachio, delicious derivative products such as spreadable creams and plagues, together with various types of dried fruit.