
SALUMI SALCUNO Salumi Tipici del Gargano
SALUMI SALCUNO Salumi Tipici del Gargano
Italia
Puglia
The salcunous meats was born back to 1985 as a butcher. From that moment on we have always engaged in the research and production of seasoned cured meats of our garganic territory. In 2007 we have created a CEE certified laboratory to be able to sell our products to retailers.
Catégorie de produit
Alimentari
Étiqueter
Sans gluten
Sans lactose
Km 0

