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FORMAGGI di MEIRE di VENIERE in VALLE VARAITA,PIEMONTE

FORMAGGI di MEIRE di VENIERE in VALLE VARAITA,PIEMONTE

our adventure in the processing and transformation of milk was born 15 years ago with the first mountain pasture in 2008 with the teaching of some local dairy farmers, over time we managed to make our way by creating a line of typical products of our area, which although different are all grouped together in a single company called ""Meire Di Veniere"" which is located exactly 10km from the town called Frassino in Valle Varaita (Province of Cuneo)

Catégorie de produit

Aliments

Les produits à la foire

  • - Goat Cheeses Aged in Cave

  • - Goat Stracchinata Cheeses

  • - Sweet Goat Blue Cheese

  • - Grown Stravecchio

  • - Bruss Cheese

  • - Cow's milk cheeses

  • - Sweet blue cheese with leeks (gorgonzola)

  • - Toma stracchinata

  • - Aged cave toma

  • - Bruss cheese

  • - Cooked milk toma

  • - Sheep's cheeses aged in caves