SALUMIFICIO LATTERIA MONTEPORO SRL

in Spilinga (VV) the artisan company ""Salumificio Latteria Monteporo s.r.l."". With dedication and infinite passion he produces ‘Nduja, the sausage that is now an icon of Calabrian gastronomy. The production of Nduja by Salumificio Latteria Monteporo is the result of meticulous research into the most careful peasant custom where all the details are taken care of directly by the owner: from the choice of controlled meats, to the use of the most appropriate ingredients up to the maturation of the product , through scrupulous compliance with hygiene standards to guarantee a natural, genuine and unique product in its intense flavour.