LA TORRACA Artisti Del Gusto

For over 40 years we have created emotions to be enjoyed; Torraca was born back in 1980 in Eboli, from Cosimo La Torraca's passion and creativity, a boy who just eighteen years old who open a small pastry shop in his city. So he begins a long journey that led him to conquer, both on a national scale What global, the pastry and ice cream market always maintain our vision: quality and craftsmanship. Ours, before being the story of a company, is the story of a family. A family, that is, the wife and her children, ch bears with it the scent of ancient recipes and ingredients of the tradition. life to many sweet creations with love, what only the family can give, and the same that tastes in all our products, especially the leavened ones, born from the union of the founding values ??of our company: tradition, family, passion, elegance And craftsmanship. and the royal is the expression. The royal is a line of our leavened and is what we will bring Nela vs Fiera, and symbolizes for us what is the most beautiful expression of human communication for us. deep, selecting every little detail with elegance and majesty.