REGUTA

We are in the production area of ​​the excellent Friuli DOC wines, exactly in the Friulian Riviera, an area characterized by a very rich water network, with an exceptional fertility of soils and the influence of sea breezes for the proximity to the Adriatic Sea in particular to the Laguna di Marano Lagunare. Our cellar was founded in the late 1920s at the hands of Ettore Anselmi and today it is managed with the same tenacity and tradition by Giuseppe and Luigi Anselmi and their children, who respectively represent the third and fourth generation, working this land, Both in the company and in vineyards, with pride and foresight. On the 270 hectares of corporate vineyards (about 80 hectares of Pinot Grigio and about 75 hectares of Glera), which rest on mainly clayey land rich in mineral salts, where the microclimate is optimal and characterized precisely by sea breezes, good exposure and one High annual average temperature, the cultivated grapes are both the natives (Refosco with a red peduncle, Friulian, Pignolo, Gialla or Verduzzo rebel), and the international (Merlot, Pinot Grigio, Chardonnay or Cabernet Sauvignon). Our cellar is also among the major producers and bottling of Prosecco DOC wine sparkling wine of Friuli-Venezia Giulia. Our entire production range is both nationally, and internationally, both European and in rapid expansion on American and Russian markets. In the cellar, the processing reflects tradition, but is assisted by high and competitive technologists.