SOC. COOP. AGRICOLA VAIRA

We are a cooperative that has been dealing with generations of the production of extra virgin olive oil, the three founding members of the cooperative are the three Sisters Vaira alongside the experience of the sole administrator Domenico Vaira (the dad), we are in the Gargano Most National Park Più 'precisely to Carpino, a country belonging to the National Association of City of Oil. The Podere di Cooperativa Agricola Vaira Soc extends for 50 hectares in the municipality of Carpino (FG) at an altitude of about 100 SLM. The production of oil comes from more than 5000 plants distributed on the 50 hectares of olive grove with 7x7 plant sixth - irregular part on land suitable for olive growing. Artisanal processing of our vegetables The noble Apulian tradition uses artisanal processing techniques as a model of home procedures, expertly revisited, which each massage proudly taught its daughters. A skilful combination of ancient and modern, which consists in the use of simple and natural preservatives such as rooms, vinegar and excellent extra virgin olive oil, associated with safe conservation methods (pasteurization or sterilization) offered by the sciences of food technologies, allows you to preserve Over time, the edibility, flavor and nutritional value of agri -food products, with the exclusive consumer protection.