BIRRIFICIO BIOLOGICO GRUIT

Bio craft beer. Twenty years of experience in the production of beer, from 15 years I have a brewery in Brindisi (made in a former monastery, in the heart of the city). A few years after its opening, I started the conversion into organic, organic production, following the rules dictated by nature. We mainly carry out customized and customized beer processes, following the customer's indications. We also operate for modest quantities, using aromatizations provided by customers.